Midwest Cheesemakers
The Midwest is dairy country, so it's no wonder so many artisanal cheesemakers call it home. Some of their cheeses are sold across the US, but many are only available locally. This is by no means a complete list of cheesemakers - it is a list that will continue to grow over time.
Missouri Cheesemaker Green Dirt Farm
Bloomy rind and washed rind sheep milk cheese
Bloomy rind and washed rind sheep milk cheese
Wisconsin Cheesemaker Carr Valley Cheese
Wisconsin Cheesemaker Carr Valley Cheese makes artisanal cheeses in Wisconsin
Wisconsin Cheesemaker Carr Valley Cheese makes artisanal cheeses in Wisconsin
Iowa Cheesemaker Maytag Dairy
A descendant of the Maytag appliance company started making blue cheese in 1941
A descendant of the Maytag appliance company started making blue cheese in 1941
Wisconsin Sheep Dairy Cooperative and Cedar Grove Cheese
These organizations work together with the UW-Madison College of Agricultural and Life Sciences to make cheese
These organizations work together with the UW-Madison College of Agricultural and Life Sciences to make cheese
Wisconsin Cheesemaker LoveTree Farmstead Cheese
Sheep and cow cheese made at a family-run operation
Sheep and cow cheese made at a family-run operation
Wisconsin Cheesemaker Roth Käse
A presence in the American cheese industry since the early 1900s
A presence in the American cheese industry since the early 1900s